The oree story
Baked in store daily
Innovative artisan creations
Quality, natural & authentic
Born and Bread in London
Tasty & Healthy Lunch Options

The Orée Story

Born by the experience of founders Elizabeth & Laurent d’Orey and bringing a taste of the boulangeries and patisseries of rural France to London, Orée offers freshly baked morning pastries, artisan bread and fine pâtisseries, alongside a selection of breakfast dishes, sandwiches, salads and coffees, to eat-in or takeaway. Following the increasingly popular wellness trend and heightened allergy awareness in London, Orée also caters for those looking for healthier alternatives, with a unique range of gluten-free products. Baking is at the heart of what Orée does best. Boasting an in-house open boulangerie kitchen, all of Orée’s bread are kneaded and freshly baked daily. Our Chefs have worked closely with renowned artisanal experts from Nantes, in France, using a selection of 20 specialist French flours to create a number of innovative recipes exclusive to Orée.
Breakfast and Brunch at Orée combines both hearty and healthier options to cater for all requirements. Light and healthy choices include White Egg Omelette, Yoghurts and Fruit Salads, whilst more indulgent offerings include Organic Eggs Benedict, Eggs Royale and Full English Breakfast. At lunch, customers can choose from a selection of sandwiches and tartines topped with both French and British classics. Salads created by our Chefs and accompanied by fresh Orée bread are also being served, as well as savoury quiches.

Pâtisseries

Our viennoiserie counter includes all the French classics: Croissants, Pains au Chocolat and Escargot aux Pistaches as well as Cannelés, Financiers, and Carrot Cakes. Our patisserie selection include our famous Chocolate Lovers, Eclair au Chocolat, Lemon Yuzu Tart, Raspberry Tart, Mille Feuilles and more eclectic options such as our Paris Brest or Raspberry Macaron.

Bread

Born and Bread right here. Our bread is baked daily by our Chefs with ground stone and organic or traditional flours. All our bread is made with natural sourdough in order to taste great and do you good. Healthy bread options include our Gluten Free Ingredients Bread, Buckwheat and Wholemeal.

Breakfast & Lunch

Whatever the time of the day, ou can choose from a selection of open toasts topped with both French and British classics or all sorts of organic egg dishes from eggs royale to simply scrambled eggs. Full English Breakfast as well as Full Vegetarian Breakfast remain naturally all time favourites. Salads accompanied by fresh Orée bread are also being served, as well as savoury quiches.
   

our stores

Kensington

Kensington

147 Kensington High Street

0203 883 7568
customerskensington@oree.co.uk

Opening Times:
Monday - Friday: 7am/7pm
Saturday: 8am/7pm
Sunday: 8am/7pm

Covent Garden

Covent Garden

44 Wellington Street

0207 379 5220
contact@oree.co.uk

Opening Times:
Monday - Thursday: 8am/8pm
Friday - Saturday: 8am/9pm
Sunday: 8am/7pm

Fulham

Fulham

275-277 Fulham Road

0203 813 9724
contact@oree.co.uk

Opening Times:
Monday - Friday: 7am/7pm
Saturday: 8am/7pm
Sunday: 8am/7pm

CAREERS

We are always on the lookout for great talent to join our team.
We’re looking for Cooks, Pastry Chefs, Barristas and store managers. Think you have what it takes? Email jobs@oree.co.uk
career

for all enquiries

To get in touch to discuss our products, catering requests,
press or anything else, please contact us using our form or on:

020 3813 9724

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